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Fermenters
Order Fermenters from Figs & Olives Bakery: Fermented Cucumbers, Fermented White Cabbage, Fermented Red Cabbage, Fermented Beetroot, Fermented Carrots,…
- Fermented Cucumbers — 5.000 KWD
- Fermented White Cabbage — 5.000 KWD
- Fermented Red Cabbage — 5.000 KWD
- Fermented Beetroot — 5.000 KWD
- Fermented Carrots — 5.000 KWD
- Fermented Gauliflower (Probiotic Food) — 5.000 KWD
- Fermented radish ( Probiotic Food ) — 5.000 KWD
- mixed pickles with clear water — 5.000 KWD
- Honey Fermented Ginger — 5.000 KWD
- Fermented Ginger & beetroot — 5.000 KWD
- Fermented Ginger & Fermented Muhammarah — 5.000 KWD
- pickled beetroot with salt and clear water — 5.000 KWD
- Fermented bell Pepper — 3.000 KWD
- Fermented chili (Muhammarah) — 3.000 KWD
- Mountain garlic — 5.000 KWD
- Fermented Black garlic — 4.000 KWD
- Fermented Garlic — 5.000 KWD
- Fermented Garlic with Honey — 5.000 KWD
- Fermented garlic paste with Muhammara — 2.500 KWD
- Fermented garlic paste with ginger and turmeric — 2.500 KWD
- Fermented garlic paste with ginger — 2.500 KWD
- Fermented garlic paste with basil and mint — 2.500 KWD
- Ginger Kombucha — 1.750 KWD
- Peach kombucha — 1.750 KWD
- Cranberry kombucha — 1.750 KWD